L-Glutamine 7-amido-4-methylcoumarin hydrobromide is a fluorogenic amino acid derivative designed for monitoring enzymatic cleavage. The coumarin tag enables sensitive detection of reaction progression and substrate turnover. Researchers use it for analyzing catalytic specificity and mechanistic pathways. Its hydrobromide form enhances aqueous handling.
CAT No: R2199
CAS No:201851-47-0
Synonyms/Alias:201851-47-0;L-Glutamine 7-amido-4-methylcoumarin hydrobromide;(2S)-2-amino-N-(4-methyl-2-oxochromen-7-yl)pentanediamide;hydrobromide;MFCD00237868;H-Gln-AMC hydrobromide;L-Glutamine7-amido-4-methylcoumarinhydrobromide;
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