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1. Crystal Structure of BamB from Pseudomonas aeruginosa and Functional Evaluation of Its Conserved Structural Features
2. Quantitative Analysis of Ligands Effects on Bioefficacy of Nanoemulsion encapsulating Depigmenting Active
3. Odorant binding protein based biomimetic sensors for detection of alcohols associated with Salmonella contamination in packaged beef
4. Immune responses to peptides containing homocitrulline or citrulline in the DR4-transgenic mouse model of rheumatoid arthritis
5. High fat diet and GLP-1 drugs induce pancreatic injury in mice
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